Ready for some delicious new treats? Starbucks has just unveiled exciting seasonal additions to its menu. Plus, to celebrate the Year of the Snake, they’ve also launched a cool collection of zodiac-themed merchandise.
You can find all the new goodies in Starbucks stores in the Philippines from January 3 to February 17.
New drinks
An upgraded version of the classic Matcha Latte, the Creamy Pure Matcha Latte (P190/Tall, P205/Grande, P220/Venti) has a rich, high-quality matcha base, topped with a luxurious foam crown of mascarpone cream and finished with aromatic burnt caramel sugar powder.
If you’re more into coffee, check out the Vienna Creamy (P190/Tall, P205/Grande, P220/Venti), which blends espresso, chocolate drizzle, vanilla mascarpone cream, and caramelized burnt sugar topping. This beverage is available as a latte and as a Frappuccino.
New pastries and desserts
Starbucks’ new menu offerings include an impressive selection of sweet and savory items. These include the Dark Mocha Cake (P195/slice, P1,945 whole), a decadent blend of mocha and banana cake with hazelnut mousse, mocha ganache, and chocolate drizzles; Triple Chocolate Mousse Cake made with Belgian Chocolate (P325/slice, P3,245/whole), which has layers of no sugar added cake and three layers of light, smooth, and velvety sugar-free white, milk, and dark chocolate mousse.
There’s also the Churro Crema Catalan (P80), a fried pastry dough filled with creamy pastry cream with hints of lemon and tossed in cinnamon sugar; Dark Chocolate Chia Pudding (P145), a plant-based, sugar-free snack made with dark chocolate and chia seeds; and Chocolate Pistachio Dream Bar (P155), a rich fudgy base filled with creamy pistachio paste and crispy toasted kataifi.
If your taste buds are looking for something savory, then try the Bacon Alfredo Rigatoni (P205), a hearty pasta dish with rich creamy alfredo sauce and smoked bacon; the Chicken Salad on Ciabatta Bread (P185); the Sourdough Bagel (P70); or the Croque Monsieur (P155), a classic French sandwich with ham, parmesan cheese, and bechamel sauce.
And then there’s the Cheesy Liege Puffle (P165), a delicious twist on the traditional Belgian waffle with gooey melted cheese—a delightful blend of sweetness and savory cheesiness.
Returning favorites include the My Valentine Doughnut (P105) and Mango Cream Cheesecake (P255/slice, P2,545/whole).
Coffee enthusiasts can also savor the Starbucks Single-Origin Guatemala Casi Cielo, Starbucks Single-Origin Aged Sumatra, and Starbucks Reserve Sun-Dried Ethiopia Kayon Mountain beans.
New merchandise
To celebrate the Year of the Snake, Starbucks has launched a vibrant collection of merchandise, featuring a bold baby snake with floral-patterned scales, symbolizing good fortune and prosperity for the year ahead.
Additionally, Starbucks Rewards members can add the Year of the Snake 2025 Starbucks Rewards Card to their collection.
The 2025 Zodiac and Lunar New Year collection is now available in-store and online through the Starbucks Flagship store on Lazada.
