Step into a vibrant space filled with delicious food and inviting ambience at the newly reopened Food on Four at SM Aura.
The renovated food and market hall features bright, contemporary, and inviting interiors, with décor inspired by springtime: vibrant wildflower blooms, pockets of lush foliage and potted palms, and delightful hummingbird hologram installations. An impressive central skylight and floor-to-ceiling windows bathe the space in light.
At Food On Four, there’s something for everyone. Explore a diverse range of dining options, from chef-driven concepts to exciting new players and returning crowd favorites.
Food enthusiasts are in for a gastronomic treat with chef-driven concepts:
Soon to open are Diggy’s California Style Pizza, headed by Chef Carlos Garcia, who has over 14 years of experience at Michelin-starred restaurants in Madrid and London; and Delimondo Café by Chef Hermogenes Hernandez, which serves up all-day comfort food such as rice bowls, pasta, and coffee.
Not to be missed are: Bored & Hungry, the US-based burger joint famous for its smashed patties, and Teakha, with its delectable menu of Chinese comfort food including their freshly crafted dimsum.
Food enthusiasts will be thrilled to see that their beloved Cinnabon, Frankie’s New York Buffalo Wings, Pepper Lunch Express, Puffy’s Souffle Pancakes, Sizzling Plate, and Sushi Nori are back at Food on Four.
Soon-to-open tenants include Saboten Express, which is known for being one of the largest Tonkatsu chains, serving crunchy cutlets of pork, chicken, and seafood; Pronto, an on-the-go food retail concept that specializes in serving epicurean dishes and wholesome meals; and Malabar, which is set to revolutionize traditional beverage offerings with their unique and innovative take on both cocktails and non-alcoholic options.
Food On Four is located on Level 4 at SM Aura.
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