This Easter, trade the stress of long road trips and packed destinations for something more meaningful—quality time with loved ones. At Richmonde Hotels, families are invited to reconnect in a home-away-from-home setting, where relaxing staycations meet the simple joys of the season and create lasting memories across generations.
At Richmonde Hotel Ortigas, the focus is on tradition and togetherness. From March 29 to April 6, the hotel offers its “Easter Break Escape” package, with room-only rates starting at P3,500 nett (except April 4) and P5,100 nett with breakfast for two.
Guests checking in on April 4 are treated to an extended Easter Sunday Breakfast Buffet at Richmonde Café, running from 6 to 11am. The spread features breakfast staples alongside premium additions such as roast beef carving, a dimsum and hotpot station, salad bar, and a chocolate fountain. Walk-in diners can also enjoy the buffet at P1,180 nett for adults and P590 nett for children aged 6 to 12, while children five and below dine for free.
Families can further bond through the hotel’s “Kitchen Lab,” where participants can create pizzas, decorate donuts, and design cookies for P350 nett per activity, inclusive of themed snacks and drinks.
For inquiries and bookings, call +632 8638 7777, +63 917 859 7914 (Room Reservations), +63 534 4352 (Food & Beverage), email stay@richmondeortigas.com, or click here.
Meanwhile, Eastwood Richmonde Hotel offers a dynamic Easter celebration within the bustling Eastwood City township. Its room packages, available from March 29 to April 5, start at P4,000 nett (room only) and P5,600 nett with breakfast.
For the Easter weekend, rates from April 4 to 5 are at P6,500 nett (room only) and P8,100 nett with breakfast, inclusive of two tickets to the “Enchanted Garden Easter Party.”
Happening on April 5 from 1 to 6pm, the Enchanted Garden Easter Party transforms the hotel ballroom into a whimsical garden featuring an Easter egg hunt, bracelet-making, face painting, and live performances. Tickets are priced at P1,888 nett per person.
Dining options include a Lenten Merienda Buffet on April 2 and 3 at P600 nett, and an Easter Sunday Lunch Buffet on April 5 at P1,200 nett for adults and P600 nett for children, showcasing Filipino favorites such as pancit, bibingka, and halo-halo for snacks and .grilled meats and seafood plus many more local delights for the luncheon celebration.
For inquiries, reservations, and ticket purchases, get in touch with Eastwood Richmonde Hotel at +63 8570 7777, +63 917 531 6867 (Room Reservations), +63 917 821 0333 (Food & Beverage), email stay@eastwoodrichmonde.com, or click here.
In Western Visayas, Richmonde Hotel Iloilo presents a more relaxed holiday setting within Iloilo Business Park. Its “Eggsclusive Easter Getaway,” running from March 29 to April 5, offers rates starting at P4,200 nett (room only) and P4,800 nett with breakfast for two, accommodating up to two adults and two children.
Guests can enjoy leisurely days by the pool or explore nearby heritage sites before gathering at The Granary for the “Eggstraordinary Easter Lunch Buffet” on Easter Sunday, priced at P1,500 nett per adult and P750 nett for children, complete with a raffle draw.
For inquiries and reservations, contact Richmonde Hotel Iloilo at +633 328 7888, +63 917 580 9642 (Room Reservations), +63 917 563 3558 (Food & Beverage), email stay@richmondeiloilo.com, or click here.
